It was easy shaping the G. But it took time cleaning the inside part to ensure the board was clean. In the end, edged the corners with chocolate icing to give it a finished look. The fondant flowers were store bought.
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1 year ago
1 comment:
I just stumbled upon your blog.You are so talented at cake making. I am a beginner and found your photos very inspiring, thanks! Will be following you.
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